100g of Bacalao al punto de sal contains 63 calories (kcal), 15.8g protein, 0.5g carbs and 0.5g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 1.5 g
00.31.53
FibreLow fibre 0.1 g
03612
Positive
per 100 gProteinHigh protein 15.8 g
01.93.215.8
SugarSugar-free 0.5 g
0522.545
Saturated fatLow saturated fat 0.1 g
01.5510
EnergyLow calorie density 63 kcal
0150400800
Calculate by serving size
Quantity
Serving
63
kcal
15.8
protein
0.5
carbs
0.5
fat
Nutrition Facts per 100g
Protein 91%
Carbs 3%
Fat 6%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 63 kcal | |
| Fat | 0.5g | low |
| Saturated | 0.1g | low |
| Carbs | 0.5g | |
| Sugars | 0.5g | low |
| Fibre | 0.1g | |
| Protein | 15.8g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Bacalao al punto de sal?
Bacalao al punto de sal contains 63 kcal per 100g.
Is Bacalao al punto de sal ultra-processed?
Bacalao al punto de sal is NOVA group 3 (processed).
Ingredients
Bacalao (Gadus morhua) 90%, agua 9,25%, sal 0,75%.
Allergens
Fish
As declared on the label — always check the packaging.
Category
Other Servings
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