Epaule de porcelet cuit à l’ail et au thym

2332050016808 · opf
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100g of Epaule de porcelet cuit à l’ail et au thym contains 188 calories (kcal), 17g protein, 3g carbs and 12g fat.

Negative

per 100 g
Saturated fatSome saturated fat 4.5 g
SaltSome salt 0.6 g
EnergyModerate calorie density 188 kcal

Positive

per 100 g
ProteinHigh protein 17 g
SugarSugar-free 0.5 g

Calculate by serving size

Quantity
Serving
188
kcal
17.0
protein
3.0
carbs
12.0
fat

Nutrition Facts per 100g

Protein 36% Carbs 7% Fat 57%
NutrientAmountLevel
Energy188 kcal
Fat12gmoderate
Saturated4.5gmoderate
Carbs3g
Sugars0.5glow
Fibre?
Protein17g
Salt0.6gmoderate

Common Questions

How many calories are in Epaule de porcelet cuit à l’ail et au thym?
Epaule de porcelet cuit à l’ail et au thym contains 188 kcal per 100g.