100g of découpe de poulet fermier de Bretagne noir contains 213 calories (kcal), 28.9g protein, 2.1g carbs and 9.9g fat.
Negative
per 100 gSaturated fatSome saturated fat 2.8 g
01.5510
SaltSome salt 0.4 g
00.31.53
EnergyModerate calorie density 213 kcal
0150400800
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 28.9 g
06.410.728.9
ProcessingUnprocessed
Unprocessed
2
3
4
SugarSugar-free 0 g
0522.545
Calculate by serving size
Quantity
Serving
213
kcal
28.9
protein
2.1
carbs
9.9
fat
Nutrition Facts per 100g
Protein 54%
Carbs 4%
Fat 42%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 213 kcal | |
| Fat | 9.9g | moderate |
| Saturated | 2.8g | moderate |
| Carbs | 2.1g | |
| Sugars | 0g | low |
| Fibre | 0g | |
| Protein | 28.9g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in découpe de poulet fermier de Bretagne noir?
découpe de poulet fermier de Bretagne noir contains 213 kcal per 100g.
Is découpe de poulet fermier de Bretagne noir ultra-processed?
découpe de poulet fermier de Bretagne noir is NOVA group 1 (unprocessed) — minimally processed.
Ingredients
Poulet
Category
Other Servings
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