100g of Brochette de poulet olive romarin contains 104 calories (kcal), 19g protein, 2.6g carbs and 2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.4 g
00.31.53
Positive
per 100 gProteinHigh protein 19 g
03.15.219
SugarSugar-free 0.1 g
0522.545
Saturated fatLow saturated fat 0.6 g
01.5510
EnergyLow calorie density 104 kcal
0150400800
Calculate by serving size
Quantity
Serving
104
kcal
19.0
protein
2.6
carbs
2.0
fat
Nutrition Facts per 100g
Protein 73%
Carbs 10%
Fat 17%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 104 kcal | |
| Fat | 2g | low |
| Saturated | 0.6g | low |
| Carbs | 2.6g | |
| Sugars | 0.1g | low |
| Fibre | ? | |
| Protein | 19g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Brochette de poulet olive romarin?
Brochette de poulet olive romarin contains 104 kcal per 100g.
Is Brochette de poulet olive romarin ultra-processed?
Brochette de poulet olive romarin is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
BROCHETTES DE FILETS DE POULET MARINÉS À COUVE ET AU ROMARIN, ET OLIVE VERTE. Ingrédients (à la mise en œuvre) : Filets de poulet origine France : 85% minimum, marinade à l'olive et au romarin 10% (eau, semoule de riz, maltodextrine, sel, arômes naturels, légume et {trait de légume (dont extrait d'olive verte : 0,07%), épices et plantes aromatiques (dont romarin : 0,04% maximum), huile d'olive : 0,1%, graine de pavot bleu, extraits d'épices, acidifiants : acétate de sodium, lactate de calcium), olive verte : 5% (olive : 4,8%, eau, huile de colza, sel, acidifiants : acide lactique et acide citrique). VOLAILLE
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