100g of Jambon de porc fondant contains 148 calories (kcal), 20g protein, 1.1g carbs and 7.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.8 g
01.5510
SaltSome salt 1.3 g
00.31.53
FibreLow fibre 0.1 g
03612
Positive
per 100 gProteinHigh protein 20 g
04.47.420
SugarLow sugar 0.6 g
0522.545
EnergyLow calorie density 148 kcal
0150400800
Calculate by serving size
Quantity
Serving
148
kcal
20.0
protein
1.1
carbs
7.1
fat
Nutrition Facts per 100g
Protein 54%
Carbs 3%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 148 kcal | |
| Fat | 7.1g | moderate |
| Saturated | 2.8g | moderate |
| Carbs | 1.1g | |
| Sugars | 0.6g | low |
| Fibre | 0.1g | |
| Protein | 20g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Jambon de porc fondant?
Jambon de porc fondant contains 148 kcal per 100g.
Is Jambon de porc fondant ultra-processed?
Jambon de porc fondant is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Viande de porc 74,5%, eau, sel, arômes naturels, champignons de Paris 1,5%, extrait de boeuf, fécule de pomme de terre, échalotes, girolles 0,45%, vin rouge, Madère, trompettes de la mort 0,15%, persil, ail, poivre noir, saccharose, dextrose, ferments, amidon.
Category
Other Servings
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