100g of Paleron de Bœuf Fondant et son Jus à la Vigneronne contains 162 calories (kcal), 20.5g protein, 2g carbs and 8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.4 g
01.5510
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 162 kcal
0150400800
FibreLow fibre 0.1 g
03612
Positive
per 100 gProteinHigh protein 20.5 g
04.98.120.5
SugarLow sugar 0.7 g
0522.545
Calculate by serving size
Quantity
Serving
162
kcal
20.5
protein
2.0
carbs
8.0
fat
Nutrition Facts per 100g
Protein 51%
Carbs 5%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 162 kcal | |
| Fat | 8g | moderate |
| Saturated | 3.4g | moderate |
| Carbs | 2g | |
| Sugars | 0.7g | low |
| Fibre | 0.1g | |
| Protein | 20.5g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Paleron de Bœuf Fondant et son Jus à la Vigneronne?
Paleron de Bœuf Fondant et son Jus à la Vigneronne contains 162 kcal per 100g.
Is Paleron de Bœuf Fondant et son Jus à la Vigneronne ultra-processed?
Paleron de Bœuf Fondant et son Jus à la Vigneronne is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Viande de bœuf 71,3%, eau, vin rouge 2,2% (_sulfites_), amidon et fécule de pomme de terre, extrait de bœuf, carottes, champignons, oignons, lardons fumés cuits (poitrine de porc, eau, sel, sirop de glucose, bouillon de légumes, extrait d'épices, antioxydant : extrait de romarin, ferments lactiques), sel, dextrose, huile de tournesol, ail, épices.
Allergens
Milk, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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