100g of Coq au vin contains 90 calories (kcal), 5.8g protein, 7.4g carbs and 3.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.2 g
00.31.53
FibreLow fibre 1.5 g
03612
Positive
per 100 gProteinHigh protein 5.8 g
02.74.59
SugarLow sugar 1.6 g
0522.545
Saturated fatLow saturated fat 0.4 g
01.5510
EnergyLow energy density 90 kcal
0150400800
Calculate by serving size
Quantity
Serving
90
kcal
5.8
protein
7.4
carbs
3.2
fat
Nutrition Facts per 100g
Protein 28%
Carbs 37%
Fat 35%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 90 kcal | |
| Fat | 3.2g | moderate |
| Saturated | 0.4g | low |
| Carbs | 7.4g | |
| Sugars | 1.6g | low |
| Fibre | 1.5g | |
| Protein | 5.8g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Coq au vin?
Coq au vin contains 90 kcal per 100g.
Is Coq au vin ultra-processed?
Coq au vin is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
22 % pommes de terre cuites, 17 % viande de poulet cuite (origine hors UE) (16% viande de poulet, fécule de pomme de terre, sel, huile de soja raffinée, xylose), 13 % haricot verts, 10% vin rouge (contient sulfites), eau, champignons de Paris, oignons, carottes, huile de colza, concentré de tomate, céleri-rave, panais, poireau, lard (viande de porc, sel nitrité pour saumure (sel, conservateur: nitrite de sodium), antioxydant : ascorbate de sodium, extraits d’épices, fumée de bois de hêtre), sel, amidon modifié, plantes aromatiques, ail, sucre, épices.
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