Pain blanc sans gluten

250 g
20818661 · opf
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100g of Pain blanc sans gluten contains 228 calories (kcal), 4.1g protein, 42.3g carbs and 3.9g fat.

Negative

per 100 g
ProcessingUltra-processed
SaltHigh salt 3.5 g
EnergyModerate calorie density 228 kcal
ProteinLow protein 4.1 g

Positive

per 100 g
FibreSource of fibre 3.7 g
SugarLow sugar 2.7 g
Saturated fatLow saturated fat 0.3 g

Calculate by serving size

Quantity
Serving
228
kcal
4.1
protein
42.3
carbs
3.9
fat

Nutrition Facts per 100g

Protein 7% Carbs 77% Fat 16%
NutrientAmountLevel
Energy228 kcal
Fat3.9gmoderate
Saturated0.3glow
Carbs42.3g
Sugars2.7glow
Fibre3.7g
Protein4.1g
Salt3.5ghigh

Common Questions

How many calories are in Pain blanc sans gluten?
Pain blanc sans gluten contains 228 kcal per 100g.
Is Pain blanc sans gluten ultra-processed?
Pain blanc sans gluten is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Eau, 26% farine de riz, amidon de maïs, farine de sarrasin, amidon de riz, isolat de protéine de soja, levure, huiles végétales (colza, olive), épaississants: farine de graines de caroube, gomme xanthane, hydroxypropylméthylcellulose; sel, sirop de glucose, dextrose, sucre, inuline, amidon de pomme de terre, lait en poudre écrémé, lactosérum en poudre (lait), correcteur d'acidité : acide tartrique [L(+)]; émulsifiant : mono - et diglycérides d'acides gras; arôme, conservateur: propionate de calcium.

Allergens

Milk, Soya
As declared on the label — always check the packaging.

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