100g of Pain blanc sans gluten contains 228 calories (kcal), 4.1g protein, 42.3g carbs and 3.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 3.5 g
00.31.53
EnergyModerate calorie density 228 kcal
0150400800
ProteinLow protein 4.1 g
06.811.422.8
Positive
per 100 gFibreSource of fibre 3.7 g
03612
SugarLow sugar 2.7 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
Calculate by serving size
Quantity
Serving
228
kcal
4.1
protein
42.3
carbs
3.9
fat
Nutrition Facts per 100g
Protein 7%
Carbs 77%
Fat 16%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 228 kcal | |
| Fat | 3.9g | moderate |
| Saturated | 0.3g | low |
| Carbs | 42.3g | |
| Sugars | 2.7g | low |
| Fibre | 3.7g | |
| Protein | 4.1g | |
| Salt | 3.5g | high |
Common Questions
How many calories are in Pain blanc sans gluten?
Pain blanc sans gluten contains 228 kcal per 100g.
Is Pain blanc sans gluten ultra-processed?
Pain blanc sans gluten is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, 26% farine de riz, amidon de maïs, farine de sarrasin, amidon de riz, isolat de protéine de soja, levure, huiles végétales (colza, olive), épaississants: farine de graines de caroube, gomme xanthane, hydroxypropylméthylcellulose; sel, sirop de glucose, dextrose, sucre, inuline, amidon de pomme de terre, lait en poudre écrémé, lactosérum en poudre (lait), correcteur d'acidité : acide tartrique [L(+)]; émulsifiant : mono - et diglycérides d'acides gras; arôme, conservateur: propionate de calcium.
Allergens
Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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