100g of Irish pork sausages contains 251 calories (kcal), 14g protein, 7.6g carbs and 18.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 6.6 g
01.5510
SaltSome salt 1.4 g
00.31.53
EnergyModerate calorie density 251 kcal
0150400800
Positive
per 100 gProteinHigh protein 14 g
07.512.625.1
FibreSource of fibre 4 g
03612
SugarLow sugar 1.5 g
0522.545
Calculate by serving size
Quantity
Serving
251
kcal
14.0
protein
7.6
carbs
18.3
fat
Nutrition Facts per 100g
Protein 22%
Carbs 12%
Fat 66%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 251 kcal | |
| Fat | 18.3g | high |
| Saturated | 6.6g | high |
| Carbs | 7.6g | |
| Sugars | 1.5g | low |
| Fibre | 4g | |
| Protein | 14g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Irish pork sausages?
Irish pork sausages contains 251 kcal per 100g.
Is Irish pork sausages ultra-processed?
Irish pork sausages is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
70% Pork, Water, Rusk (Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Raising Agent: Ammonium Carbonate), Seasoning (Salt, Rusk [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Stabiliser. Sodium Triphosphate; Yeast Extract, Preservative: Sodium Sulphite; Spice Extracts, Antioxidant: Sodium Ascorbate; Colour: Carmine). Filled into Beef Collagen Casings. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold.
Category
Other Servings
Related lists
English