100g of Sauté de Kangourou mariné au vin rouge et épices contains 96 calories (kcal), 21.3g protein, 0.6g carbs and 0.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Positive
per 100 gProteinHigh protein 21.3 g
02.94.821.3
SugarLow sugar 0.8 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
SaltLow salt 0.2 g
00.31.53
EnergyLow calorie density 96 kcal
0150400800
Calculate by serving size
Quantity
Serving
96
kcal
21.3
protein
0.6
carbs
0.9
fat
Nutrition Facts per 100g
Protein 89%
Carbs 3%
Fat 8%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 96 kcal | |
| Fat | 0.9g | low |
| Saturated | 0.3g | low |
| Carbs | 0.6g | |
| Sugars | 0.8g | low |
| Fibre | ? | |
| Protein | 21.3g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Sauté de Kangourou mariné au vin rouge et épices?
Sauté de Kangourou mariné au vin rouge et épices contains 96 kcal per 100g.
Is Sauté de Kangourou mariné au vin rouge et épices ultra-processed?
Sauté de Kangourou mariné au vin rouge et épices is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
97,3% viande de kangourou, 2,7% marinade (1,5% vin rouge de pays du Bérange (Cabernet-Sauvignon) (_sulfites_), 1,2% mélange d'épices pour gibier (épices, carottes, préparation aromatique (protéine végétale hydrolysée, sel, huile de tournesol), sucre, sirop de glucose, dextrose, exhausteur de goût : glutamate monosodique ; arômes naturels (ail, oignon)).
Allergens
Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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