100g of Toffee Cheesecakes contains 255 calories (kcal), 2.8g protein, 34.5g carbs and 11.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.3 g
01.5510
SugarSome sugar 20.1 g
0522.545
EnergyModerate calorie density 255 kcal
0150400800
ProteinLow protein 2.8 g
07.612.825.5
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
255
kcal
2.8
protein
34.5
carbs
11.6
fat
Nutrition Facts per 100g
Protein 4%
Carbs 55%
Fat 41%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 255 kcal | |
| Fat | 11.6g | moderate |
| Saturated | 5.3g | high |
| Carbs | 34.5g | |
| Sugars | 20.1g | moderate |
| Fibre | ? | |
| Protein | 2.8g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Toffee Cheesecakes?
Toffee Cheesecakes contains 255 kcal per 100g.
Is Toffee Cheesecakes ultra-processed?
Toffee Cheesecakes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
49% cheesecake (51% full fat soft cheese ( milk ), water, inulin, maltodextrin, palm oil, milk proteins, tapioca starch, sugar, palm kernel oil, emulsifiers (mono and diglycerides of fatty acids, polyglycerol esters of fatty acids), stabiliser (carboxymethyl cellulose), wheat fibre, acidity regulator (lactic acid)), 30% toffee topping (water, dark brown sugar, partially inverted sugar syrup, sweetened condensed milk , butter ( milk ), modified maize starch, salt, caramelised sugar syrup, acidity regulator (lactic acid), flavouring), 18% biscuit base ( wheat flour, sugar, palm oil, invert sugar syrup demerara sugar, whey powder ( milk ), raising agent: sodium carbonates), 3% milk chocolate curls (sugar, cocoa butter, whole milk powder, cocoa mass, lactose ( milk ), whey powder ( milk ), emulsifier ( soya lecithin), flavouring)
Allergens
Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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