100g of Roasted Vegetables with Olive Oil Vegan contains 53 calories (kcal), 0.9g protein, 7.1g carbs and 3.1g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SaltSome salt 0.8 g
00.31.53
ProteinLow protein 0.9 g
01.62.75.3
FibreLow fibre 1.8 g
03612
Positive
per 100 gSugarLow sugar 3.5 g
0522.545
EnergyLow calorie density 53 kcal
0150400800
Calculate by serving size
Quantity
Serving
53
kcal
0.9
protein
7.1
carbs
3.1
fat
Nutrition Facts per 100g
Protein 6%
Carbs 47%
Fat 47%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 53 kcal | |
| Fat | 3.1g | moderate |
| Saturated | ? | |
| Carbs | 7.1g | |
| Sugars | 3.5g | low |
| Fibre | 1.8g | |
| Protein | 0.9g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Roasted Vegetables with Olive Oil Vegan?
Roasted Vegetables with Olive Oil Vegan contains 53 kcal per 100g.
Is Roasted Vegetables with Olive Oil Vegan ultra-processed?
Roasted Vegetables with Olive Oil Vegan is NOVA group 3 (processed).
Ingredients
Carrots, Zucchini, Yellow Squash, Red Peppers, Red Onions, Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil, Olive Pomace Oil), Kosher Salt, Black Pepper. ALLERGENS: May be present due to shared preparation area
Category
Other Servings
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