100g of Fond de pate à gâteau contains 411 calories (kcal), 5.1g protein, 58.4g carbs and 17.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 28.6 g
0522.545
EnergyHigh calorie density 411 kcal
0150400800
Saturated fatSome saturated fat 2 g
01.5510
SaltSome salt 1.5 g
00.31.53
ProteinLow protein 5.1 g
012.320.641.1
FibreLow fibre 1.6 g
03612
Calculate by serving size
Quantity
Serving
411
kcal
5.1
protein
58.4
carbs
17.1
fat
Nutrition Facts per 100g
Protein 5%
Carbs 57%
Fat 38%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 411 kcal | |
| Fat | 17.1g | moderate |
| Saturated | 2g | moderate |
| Carbs | 58.4g | |
| Sugars | 28.6g | high |
| Fibre | 1.6g | |
| Protein | 5.1g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Fond de pate à gâteau?
Fond de pate à gâteau contains 411 kcal per 100g.
Is Fond de pate à gâteau ultra-processed?
Fond de pate à gâteau is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
sucre, farine de blé, œuf* entier, huile de colza, amidon de blé, humectant : glycérol ; farine de riz, eau, poudre à lever : diphosphates, carbonates de sodium ; émulsifiants : mono - et diglycérides d'acides gras, esters polyglycériques d'acides gras ; correcteur d'acidité : acétates de sodium ; acidifiant : acide citrique ; sel, arôme naturel, épaississant : gomme xanthane. * issu de poules élevées au sol. Traces éventuelles de fruits à coque, d'arachides, de lait et de soja.
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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