100g of Kirschplunder (Butterplunder) contains 291 calories (kcal), 3.9g protein, 36.5g carbs and 14.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 9.9 g
01.5510
SugarSome sugar 11.1 g
0522.545
EnergyModerate calorie density 291 kcal
0150400800
ProteinLow protein 3.9 g
08.714.629.1
Positive
per 100 gFibreSource of fibre 5 g
03612
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
291
kcal
3.9
protein
36.5
carbs
14.4
fat
Nutrition Facts per 100g
Protein 5%
Carbs 50%
Fat 45%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 291 kcal | |
| Fat | 14.4g | moderate |
| Saturated | 9.9g | high |
| Carbs | 36.5g | |
| Sugars | 11.1g | moderate |
| Fibre | 5g | |
| Protein | 3.9g | |
| Salt | 0g | low |
Common Questions
How many calories are in Kirschplunder (Butterplunder)?
Kirschplunder (Butterplunder) contains 291 kcal per 100g.
Is Kirschplunder (Butterplunder) ultra-processed?
Kirschplunder (Butterplunder) is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
_WEIZENMEHL_, 17% _BUTTER_, _VOLLEI_, Zucker, Backhefe, Speisesalz, _BUTTERMILCHPULVER_, Maismehl, _WEIZENKLEBER_, _WEIZENQUELLMEHL_, Säureregulator E 262, E 327, Säuerungsmittel _MILCHSÄURE_, Füllung: 29% Kirschfüllung (70% Sauerkirschen, Glukose-Fruktose-Sirup, modifizierte Stärke, Wasser, Calciumlactat, Säuerungsmittel: Citronensäure natürliches Aroma) Dekor: Fondant (Zucker, Wasser, Glukose-Fruktosesirup, Geliermittel: Pektin, Säureregulatoren: Weinsäure, Kaliumcitrat, Calciumcitrat, Farbstoff: E171 Konservierungsmittel: E 202, Aroma).
Category
Other Servings
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