100g of Linseneintopf mit Schweinefleisch contains 212 calories (kcal), 13.8g protein, 18.8g carbs and 8.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.1 g
01.5510
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 212 kcal
0150400800
FibreLow fibre 0.7 g
03612
Positive
per 100 gProteinHigh protein 13.8 g
06.410.621.2
SugarLow sugar 1.4 g
0522.545
Calculate by serving size
Quantity
Serving
212
kcal
13.8
protein
18.8
carbs
8.9
fat
Nutrition Facts per 100g
Protein 26%
Carbs 36%
Fat 38%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 212 kcal | |
| Fat | 8.9g | moderate |
| Saturated | 2.1g | moderate |
| Carbs | 18.8g | |
| Sugars | 1.4g | low |
| Fibre | 0.7g | |
| Protein | 13.8g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Linseneintopf mit Schweinefleisch?
Linseneintopf mit Schweinefleisch contains 212 kcal per 100g.
Is Linseneintopf mit Schweinefleisch ultra-processed?
Linseneintopf mit Schweinefleisch is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wasser, Linsen 35 %, Schweinefleisch gewürzt 6 % (Schweinefleisch, Speisesalz, Stabilisator Natriumnitrit), Karotten, Kartoffeln, Tomatenmark, Zwiebeln, modifizierte Stärke, Weizenmehl, Speisesalz, Rapsöl, Lauch, Branntweinessig, Verdickungsmittel Guarkernmehl, Zucker, Karamellzuckersirup, Gewürze (enthalten Sellerie, Senf), Antioxidationsmittel Ascorbinsäure, Hühnereieiweiß, Magermilchpulver.
Allergens
Celery, Eggs, Gluten, Milk, Mustard
As declared on the label — always check the packaging.
Category
Other Servings
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