100g of Pain au chocolat leclerc contains 424 calories (kcal), 8.1g protein, 48g carbs and 22g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 14 g
01.5510
EnergyHigh calorie density 424 kcal
0150400800
SugarSome sugar 18 g
0522.545
SaltSome salt 0.9 g
00.31.53
ProteinLow protein 8.1 g
012.721.242.4
Calculate by serving size
Quantity
Serving
424
kcal
8.1
protein
48.0
carbs
22.0
fat
Nutrition Facts per 100g
Protein 8%
Carbs 45%
Fat 47%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 424 kcal | |
| Fat | 22g | high |
| Saturated | 14g | high |
| Carbs | 48g | |
| Sugars | 18g | moderate |
| Fibre | ? | |
| Protein | 8.1g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Pain au chocolat leclerc?
Pain au chocolat leclerc contains 424 kcal per 100g.
Is Pain au chocolat leclerc ultra-processed?
Pain au chocolat leclerc is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pain au chocolat du Terroir (Pain au chocolat du terroir (Far ine de BLÉ' BEURRE Charentas Poitou ROP 20'5% (LAI I) eau' chacalat (119 (sucre' pâte de cacao' beurre da cacaos énulsifiant (lécithine da SOJA (E322)), arôna naturel de vanil le)' sucres levure, LÊIT ent ier en poudre' GLUTEN de BLÉ' sel' émulsifiant (lécithine de colza (E322))' agent de traitement de la far ine (E300)' enzymes (anylases, hémicel lulases)' dorure (OEUFS)))' Fondant (Sucra (Ë3%), sirop de glucose basa BLÉ (21.5%), eau)
Allergens
Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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