Pain sans gluten
2000000265445 · opf
100g of Pain sans gluten contains 166 calories (kcal), 3.1g protein, 35.6g carbs and 1.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyModerate calorie density 166 kcal
0150400800
ProteinLow protein 3.1 g
058.316.6
FibreLow fibre 1.7 g
03612
Positive
per 100 gSugarSugar-free 0.4 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
166
kcal
3.1
protein
35.6
carbs
1.2
fat
Nutrition Facts per 100g
Protein 7%
Carbs 87%
Fat 6%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 166 kcal | |
| Fat | 1.2g | low |
| Saturated | 0.2g | low |
| Carbs | 35.6g | |
| Sugars | 0.4g | low |
| Fibre | 1.7g | |
| Protein | 3.1g | |
| Salt | 0g | low |
Common Questions
How many calories are in Pain sans gluten?
Pain sans gluten contains 166 kcal per 100g.
Is Pain sans gluten ultra-processed?
Pain sans gluten is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Eau, farine de riz, farine de tapioca, fécule de pomme de terre, fécule de farine de maïs, fécule de mais, farine de riz fermenté, huile de tournesol, écorce de psyllium déshydratée, fibres de pomme de terre, levure, sirop de sucre inverti, glycérol, poudre de blanc d'oeuf, sel, hydroxypropylméthylcellulose, gomme de xanthane, carbonate de calcium, huile de palme, huile de colza
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