100g of Vintersaga Pfefferkuchenteig contains 400 calories (kcal), 4.5g protein, 62g carbs and 14g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 30 g
0522.545
Saturated fatHigh saturated fat 5.9 g
01.5510
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 400 kcal
0150400800
ProteinLow protein 4.5 g
0122040
Calculate by serving size
Quantity
Serving
400
kcal
4.5
protein
62.0
carbs
14.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 63%
Fat 32%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 400 kcal | |
| Fat | 14g | moderate |
| Saturated | 5.9g | high |
| Carbs | 62g | |
| Sugars | 30g | high |
| Fibre | ? | |
| Protein | 4.5g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Vintersaga Pfefferkuchenteig?
Vintersaga Pfefferkuchenteig contains 400 kcal per 100g.
Is Vintersaga Pfefferkuchenteig ultra-processed?
Vintersaga Pfefferkuchenteig is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Weizenmehl, Zucker, Margarine (pflanzliche Fette [Palm, Raps, Shea], Wasser, Salz, Emulgator [E471], natürliches Butteraroma, Antioxidationsmittel [E330]), Invertzuckersirup, Ingwer 0,5 %, Nelken, Zimt, Backtriebmittel (E500).
Category
Other Servings
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