Pick ´n’ Mix
1000031102505 · opf
100g of Pick ´n’ Mix contains 364 calories (kcal), 4.8g protein, 86g carbs and 0.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 51 g
0522.545
EnergyModerate calorie density 364 kcal
0150400800
ProteinLow protein 4.8 g
010.918.236.4
Positive
per 100 gSaturated fatLow saturated fat 0.1 g
01.5510
Calculate by serving size
Quantity
Serving
364
kcal
4.8
protein
86.0
carbs
0.2
fat
Nutrition Facts per 100g
Protein 5%
Carbs 95%
Fat 0%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 364 kcal | |
| Fat | 0.2g | low |
| Saturated | 0.1g | low |
| Carbs | 86g | |
| Sugars | 51g | high |
| Fibre | ? | |
| Protein | 4.8g | |
| Salt | ? |
Common Questions
How many calories are in Pick ´n’ Mix?
Pick ´n’ Mix contains 364 kcal per 100g.
Is Pick ´n’ Mix ultra-processed?
Pick ´n’ Mix is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
glucose syrup, sugar, beef gelatine, apple juice from concentrate, com starch, wheat fle n n diicad), vegetable oil (palm, coconut), vegetable fat (palm), colours (titanium dioxide, plain caramel, paprica extract, copper complexes of chlorophyllins, lutein, allura red, tartrazine, sursat y illiant blue), flavourings, dextrose, humectant (sorbitol), fruit and vegetable juice concentrates (black carrot, apple, radish, blackcurant, hibiscus), glazing agent (carmauba wax, beeswax), emulsther (mono-and diglycerides of vegetable fatty acids). fr: ingrédients: sirop de glucose, sucre, gelatine bovine, jus de pommes au jus de pommes concentré, amidon de maiïs, farine de blé, acide citrique, végétales (huile de palme, noix de coco), végétales (huile de palme), colorant (dioxyde de titane, caramel, extrait de paprika, complexes de cuivre des chlorophylles et chlorophylline, lutéine, rouge allura, tartrazine, jaune orangé s, bleu brillant), aromatisants, dextrose, sorbitol, concentré de jus de fruits et de légumes (carotte noir, pomme, radis, cassis, hibiscus), agent d'enrobage (cire de carnauba, cire d'abeille), émulsifiant (mono et diglycerides des acides grasses végétals). d-ch-a-: zutaten: glukosesirup, zucker, rindergelatine,apfelaftikonzentrat, maistärke, weizenmehl, zitronensäure, palmöl, kokosnuss, palmöl, farbstoff titandioxid, karamel, paprika extrakt, kupferkomplexe von chlorophyllen und chlorophyllin, lutein, allurarot, tarrazin, gelborange s, briliant blu), aromen, traubenzucker, sorbit, frucht - und gemüsesaftkonzentrate (schwarze karotte, apfel, radieschen, schwarze johannisbeere, hibiskus), uberzugsmittel (carmaubawachs, bienenwachs), emulgator (mono - und diglyceride von pflanzlichen fettsäuren).
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