Danish

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100g of Danish contains 319 calories (kcal), 7.1g protein, 43.4g carbs and 13.3g fat.

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 6.2 g
SugarSome sugar 15.9 g
SaltSome salt 0.8 g
EnergyModerate calorie density 319 kcal
ProteinLow protein 7.1 g
FibreLow fibre 0.9 g

Calculate by serving size

Quantity
Serving
319
kcal
7.1
protein
43.4
carbs
13.3
fat

Nutrition Facts per 100g

Protein 9% Carbs 54% Fat 37%
NutrientAmountLevel
Energy319 kcal
Fat13.3gmoderate
Saturated6.2ghigh
Carbs43.4g
Sugars15.9gmoderate
Fibre0.9g
Protein7.1g
Salt0.8gmoderate

Common Questions

How many calories are in Danish?
Danish contains 319 kcal per 100g.
Is Danish ultra-processed?
Danish is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Enriched wheat flour (wheat flour, malted barley flour, ascorbic acid, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), french vanilla cream [sugar, water, egg, margarine [palm oil, canola oil, coconut oil, water, salt, mono & diglyceride, citric acid, flavor, vitamin a), heavy cream, modified food starch, egg yolk, sweet condensed milk, corn syrup, whey protein concentrate, canola oil, glycerol, natural & artificial flavor, guar gum, citric acid, locust bean gum, potassium sorbate (to preserve freshness)], margarine, water, sugar, high fructose corn syrup, yeast, egg, non fat milk powder, sweet whey, salt, monoglyceride, guar gum, sodium stearoyl lactylate (dough conditioner), artificial yellow color, calcium propionate (to preserve freshness), natural & artificial flavor, enzyme.

Allergens

Eggs, Gluten
As declared on the label — always check the packaging.

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