Gluten Free Sugar Place & Bake Cookie Dough

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100g of Gluten Free Sugar Place & Bake Cookie Dough contains 429 calories (kcal), 7.1g protein, 64.3g carbs and 17.9g fat.

Negative

per 100 g
ProcessingUltra-processed
SugarHigh sugar 32.1 g
Saturated fatHigh saturated fat 8.9 g
EnergyHigh calorie density 429 kcal
SaltSome salt 0.4 g
ProteinLow protein 7.1 g

Positive

per 100 g
FibreSource of fibre 3.6 g

Calculate by serving size

Quantity
Serving
429
kcal
7.1
protein
64.3
carbs
17.9
fat

Nutrition Facts per 100g

Protein 6% Carbs 58% Fat 36%
NutrientAmountLevel
Energy429 kcal
Fat17.9ghigh
Saturated8.9ghigh
Carbs64.3g
Sugars32.1ghigh
Fibre3.6g
Protein7.1g
Salt0.4gmoderate

Common Questions

How many calories are in Gluten Free Sugar Place & Bake Cookie Dough?
Gluten Free Sugar Place & Bake Cookie Dough contains 429 kcal per 100g.
Is Gluten Free Sugar Place & Bake Cookie Dough ultra-processed?
Gluten Free Sugar Place & Bake Cookie Dough is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Sweet loren's gluten free flour blend (whole oat, tapioca, potato starch), cane sugar, sustainable palm oil*, filtered water, natural vanilla flavor, sea salt, baking soda... nothing more.

Category

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