100g of Gluten Free Spinach & Cheese Manicotti contains 182 calories (kcal), 5.3g protein, 28.2g carbs and 5.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 5.3 g
0522.545
Saturated fatSome saturated fat 2.4 g
01.5510
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 182 kcal
0150400800
ProteinLow protein 5.3 g
05.59.118.2
FibreLow fibre 1.8 g
03612
Calculate by serving size
Quantity
Serving
182
kcal
5.3
protein
28.2
carbs
5.3
fat
Nutrition Facts per 100g
Protein 12%
Carbs 62%
Fat 26%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 182 kcal | |
| Fat | 5.3g | moderate |
| Saturated | 2.4g | moderate |
| Carbs | 28.2g | |
| Sugars | 5.3g | moderate |
| Fibre | 1.8g | |
| Protein | 5.3g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Gluten Free Spinach & Cheese Manicotti?
Gluten Free Spinach & Cheese Manicotti contains 182 kcal per 100g.
Is Gluten Free Spinach & Cheese Manicotti ultra-processed?
Gluten Free Spinach & Cheese Manicotti is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Whole ancient grain flour blend (millet, sorghum, amaranth, teff, whole egg powder, tapioca starch, potato starch, sugar, xanthan gum, sea salt, arrowroot powder, citrus fiber, cream of tartar, sodium bicarbonate), water, cheese blend (ricotta, parmesan, feta, whey, milk, cream, vinegar, salt, stabilizers (xanthan gum, locust bean gum, guar gum), cheese cultures, enzymes, powdered cellulose), tapioca starch, spinach, egg, sea salt, garlic, crushed tomato, tomato paste, onion, diced tomato, olive oil, sugar, paprika, Italian seasoning, basil, oregano.
Category
Other Servings
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