100g of Plant-Based Mac with Chickpea Pasta contains 171 calories (kcal), 18.8g protein, 59.4g carbs and 6.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2.2 g
00.31.53
Saturated fatSome saturated fat 1.6 g
01.5510
EnergyModerate calorie density 171 kcal
0150400800
Positive
per 100 gProteinHigh protein 18.8 g
05.18.618.8
FibreHigh fibre 7.8 g
03612
SugarLow sugar 1.6 g
0522.545
Calculate by serving size
Quantity
Serving
171
kcal
18.8
protein
59.4
carbs
6.3
fat
Nutrition Facts per 100g
Protein 20%
Carbs 65%
Fat 15%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 171 kcal | |
| Fat | 6.3g | moderate |
| Saturated | 1.6g | moderate |
| Carbs | 59.4g | |
| Sugars | 1.6g | low |
| Fibre | 7.8g | |
| Protein | 18.8g | |
| Salt | 2.2g | high |
Common Questions
How many calories are in Plant-Based Mac with Chickpea Pasta?
Plant-Based Mac with Chickpea Pasta contains 171 kcal per 100g.
Is Plant-Based Mac with Chickpea Pasta ultra-processed?
Plant-Based Mac with Chickpea Pasta is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chickpeas, Pea Starch, Tapioca, Xanthan Gum, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Buttermilk, Salt, Disodium Phosphate, Whey, Lactic Acid, Nonfat Dry Milk
Category
Other Servings
Related lists
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