Apricot croissant
0847018004343 · opf
100g of Apricot croissant contains 400 calories (kcal), 6g protein, 56g carbs and 16g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 24 g
0522.545
Saturated fatHigh saturated fat 8 g
01.5510
EnergyModerate calorie density 400 kcal
0150400800
ProteinLow protein 6 g
0122040
FibreLow fibre 2 g
03612
Positive
per 100 gSaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
400
kcal
6.0
protein
56.0
carbs
16.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 57%
Fat 37%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 400 kcal | |
| Fat | 16g | moderate |
| Saturated | 8g | high |
| Carbs | 56g | |
| Sugars | 24g | high |
| Fibre | 2g | |
| Protein | 6g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Apricot croissant?
Apricot croissant contains 400 kcal per 100g.
Is Apricot croissant ultra-processed?
Apricot croissant is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheat Flour, Vegetable Margarine, Natural Yeast, Sugars, Eggs, Water, Mono and Diglycerides of Fatty Acids, Sorbitol Syrup, Salt, Artificial Flavourings, Butter, Calcium Propionate, Sugars, Apricot Puree, Pectin, Citric Acid, Potassium Sorbate, Artificial Flavourings
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