100g of Ultimate Plant-Based Chick'n Tenders contains 188 calories (kcal), 14.9g protein, 18.8g carbs and 9.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 188 kcal
0150400800
FibreLow fibre 1 g
03612
Positive
per 100 gProteinHigh protein 14.9 g
05.69.418.8
SugarLow sugar 1 g
0522.545
Saturated fatLow saturated fat 1 g
01.5510
Calculate by serving size
Quantity
Serving
188
kcal
14.9
protein
18.8
carbs
9.9
fat
Nutrition Facts per 100g
Protein 27%
Carbs 33%
Fat 40%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 188 kcal | |
| Fat | 9.9g | moderate |
| Saturated | 1g | low |
| Carbs | 18.8g | |
| Sugars | 1g | low |
| Fibre | 1g | |
| Protein | 14.9g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Ultimate Plant-Based Chick'n Tenders?
Ultimate Plant-Based Chick'n Tenders contains 188 kcal per 100g.
Is Ultimate Plant-Based Chick'n Tenders ultra-processed?
Ultimate Plant-Based Chick'n Tenders is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola oil, vital wheat gluten, soy protein isolate, pea protein concentrate, tapioca starch, 2% or less of: textured wheat protein (wheat gluten, wheat starch), degerminated yellow corn flour, methylcellulose, salt, sunflower oil, natural flavor, yeast extract, garlic powder, spices, onion powder, dried onion, fructose, leavening (sodium acid pyrophosphate, sodium bicarbonate), paprika extractives (color), contains: wheat, soy,
Allergens
Gluten, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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