100g of Garden Veggie Spring Eggs contains 500 calories (kcal), 0g protein, 57.1g carbs and 25g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2.1 g
00.31.53
EnergyHigh calorie density 500 kcal
0150400800
ProteinLow protein 0 g
0152550
FibreLow fibre 0 g
03612
Positive
per 100 gSugarSugar-free 0 g
0522.545
Saturated fatLow saturated fat 0 g
01.5510
Calculate by serving size
Quantity
Serving
500
kcal
0.0
protein
57.1
carbs
25.0
fat
Nutrition Facts per 100g
Protein 0%
Carbs 50%
Fat 50%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 500 kcal | |
| Fat | 25g | high |
| Saturated | 0g | low |
| Carbs | 57.1g | |
| Sugars | 0g | low |
| Fibre | 0g | |
| Protein | 0g | |
| Salt | 2.1g | high |
Common Questions
How many calories are in Garden Veggie Spring Eggs?
Garden Veggie Spring Eggs contains 500 kcal per 100g.
Is Garden Veggie Spring Eggs ultra-processed?
Garden Veggie Spring Eggs is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
POTATO FLOUR, CANOLA OIL AND/OR SUNFLOWER OIL AND/OR SAFFLOWER OIL, POTATO STARCH, CORN STARCH, CANE SUGAR, SALT, SEA SALT, DEHYDRATED SPINACH, DEHYDRATED TOMATO, POTASSILIM CHLORIDE, BEETROOT POWDER (COLOR), TURMERIC (COLOR)
Category
Other Servings
Related lists
English