Gluten free crackers
4 oz
0819898010035 · opf
100g of Gluten free crackers contains 433 calories (kcal), 6.7g protein, 83.3g carbs and 5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyHigh calorie density 433 kcal
0150400800
SaltSome salt 0.8 g
00.31.53
ProteinLow protein 6.7 g
01321.743.3
FibreLow fibre 0 g
03612
Positive
per 100 gSugarSugar-free 0 g
0522.545
Saturated fatLow saturated fat 0 g
01.5510
Calculate by serving size
Quantity
Serving
433
kcal
6.7
protein
83.3
carbs
5.0
fat
Nutrition Facts per 100g
Protein 7%
Carbs 82%
Fat 11%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 433 kcal | |
| Fat | 5g | moderate |
| Saturated | 0g | low |
| Carbs | 83.3g | |
| Sugars | 0g | low |
| Fibre | 0g | |
| Protein | 6.7g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Gluten free crackers?
Gluten free crackers contains 433 kcal per 100g.
Is Gluten free crackers ultra-processed?
Gluten free crackers is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Rice, expeller-pressed high oleic safflower oil, whey, cheddar cheese powder (cultured milk, salt, enzymes), salt, sugar, citric acid lactic acids, disodium phosphate, expeller pressed olive oil, natural flavor.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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