100g of Chickenless Pot Pie contains 213 calories (kcal), 8.7g protein, 21.3g carbs and 10.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.3 g
01.5510
SaltSome salt 0.7 g
00.31.53
EnergyModerate calorie density 213 kcal
0150400800
FibreLow fibre 0.7 g
03612
Positive
per 100 gProteinSource of protein 8.7 g
06.410.721.3
SugarLow sugar 0.7 g
0522.545
Calculate by serving size
Quantity
Serving
213
kcal
8.7
protein
21.3
carbs
10.7
fat
Nutrition Facts per 100g
Protein 16%
Carbs 40%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 213 kcal | |
| Fat | 10.7g | moderate |
| Saturated | 3.3g | moderate |
| Carbs | 21.3g | |
| Sugars | 0.7g | low |
| Fibre | 0.7g | |
| Protein | 8.7g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Chickenless Pot Pie?
Chickenless Pot Pie contains 213 kcal per 100g.
Is Chickenless Pot Pie ultra-processed?
Chickenless Pot Pie is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pie shell (enriched wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, vegetable shortening, water, dextrose, salt, wheat starch, sodium bicarbonate, soybean oil, soy lecithin). Filling: Non-GMO soy protein wheat gluten, expeller pressed canola oil, grain flour, modified vegetable gum, yeast extract, potato starch, sea salt, cane sugar, onion powder, vinegar, garlic powder, pea protein, spices, carrot and beetroot fiber, paprika, turmeric, potatoes, carrots, celery, vegan gravy (potato starch, corn syrup solids, brown rice flour, tamari powder, salt, tomato powder, onion powder, garlic powder, caramel colour), soy milk, tapioca starch, water, sea salt, black pepper, natural seasonings.
Category
Other Servings
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