Turkey and Swiss Sandwich

turkey breast (turkey modified food starch, turkey broth, salt, dextrose, tapioca starch) white bread (enriched bromated bleached flour, water, bromated flour, sugar, vegetable shortening, contains 2% or less of the following: yeast, salt, DATEM, sodium stearoyl lactylate, enzymes, potassium bromate, citric acid, lactic acid, ascorbic acid as a dough conditioner, I-cysteine, caicium lactate, dried vinegar, azodiacarbonamide), Mayonnaise (soybean oil, water, egg yolks, high fructose corn syrup, distilled vinegar, contains less than 2% of salt, mustard seed, calcium disodium EDTA added to protect flavor), Bread & Butter Pickles (fresh cucumbers, sugar, water, salt, vinegar, calcium [preservative], pasteurized part-skim milk, cheese culture, salt, enzymos) chloride, turmeric). sodium benzoaer Swiss Ch e natural flavoring, dehydrated onion,