100g of Chocolate Peanut Caramel Gluten Free Bar contains 380 calories (kcal), 40g protein, 32g carbs and 12g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 8 g
01.5510
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 380 kcal
0150400800
FibreLow fibre 0 g
03612
Positive
per 100 gProteinHigh protein 40 g
011.41940
SugarLow sugar 4 g
0522.545
Calculate by serving size
Quantity
Serving
380
kcal
40.0
protein
32.0
carbs
12.0
fat
Nutrition Facts per 100g
Protein 40%
Carbs 33%
Fat 27%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 380 kcal | |
| Fat | 12g | moderate |
| Saturated | 8g | high |
| Carbs | 32g | |
| Sugars | 4g | low |
| Fibre | 0g | |
| Protein | 40g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Chocolate Peanut Caramel Gluten Free Bar?
Chocolate Peanut Caramel Gluten Free Bar contains 380 kcal per 100g.
Is Chocolate Peanut Caramel Gluten Free Bar ultra-processed?
Chocolate Peanut Caramel Gluten Free Bar is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Protein Blend (Milk Protein Isolate, Whey Protein Concentrate, Whey Protein Isolate, Soy Protein Isolate), Hydrolyzed Collagen, Maltitol Syrup, Glycerine, Water, Maltitol, Fractionated Palm Kernel Oil, Peanuts, Natural Flavors (Includes Annatto and Turmeric Added for Color), Nonfat Milk, Cocoa (Processed with Alkali), Milk Protein Concentrate, Heavy Cream (Cream, Milk, Nonfat Milk, Cellulose Gel, Milk Solids, Cellulose Gum), Butter (Cream), Tapioca Starch, Calcium Carbonate, Soy Lecithin, Disodium Phosphate, Caramel Added for Color, Almond Butter, Sucralose, Salt, Carrageenan.
Category
Other Servings
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