100g of Roast Chicken With Spring Vegetables contains 131 calories (kcal), 10.8g protein, 10.2g carbs and 5.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3 g
01.5510
Positive
per 100 gProteinHigh protein 10.8 g
03.96.613.1
SugarLow sugar 2.6 g
0522.545
SaltLow salt 0 g
00.31.53
EnergyLow calorie density 131 kcal
0150400800
Calculate by serving size
Quantity
Serving
131
kcal
10.8
protein
10.2
carbs
5.6
fat
Nutrition Facts per 100g
Protein 32%
Carbs 30%
Fat 38%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 131 kcal | |
| Fat | 5.6g | moderate |
| Saturated | 3g | moderate |
| Carbs | 10.2g | |
| Sugars | 2.6g | low |
| Fibre | ? | |
| Protein | 10.8g | |
| Salt | 0g | low |
Common Questions
How many calories are in Roast Chicken With Spring Vegetables?
Roast Chicken With Spring Vegetables contains 131 kcal per 100g.
Is Roast Chicken With Spring Vegetables ultra-processed?
Roast Chicken With Spring Vegetables is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Chicken, Potato, Water, Peas, Leek, Spring Greens, Carrot, Butter (Milk), Red Onion, Beef Stock (Yeast Extract, Beef Bones, Water, Salt, Onion, Tomato, Potato, Caramel Sugar Syrup, Beef fat, Potato, Maltodextrin, Lemon Concentrate, Dried Beef Extract), Red Wine (Sugar, Flavour, Salt, Citric Acid, Caramel Colouring, Potassium Sorbate, Dimethyldicarbonate, Potassium Disulphate, Metatartaric Acid, Curdian Gum) (SULPHITES), Rapeseed Oil (Rapeseed Oil, Dimethyipolysiloxane), Garlic, Lemon Juice, Onion Stock (Sugar, Onion Juice Concentrate, Salt, Water, Onion Powder, Sunflower Oil, Dehydrated Potato, Roasted Onion Juice Concentrate, Onion Extract). Chicken Stock, Yeast Extract, Salt, Chicken Fat, Sugar, Lemon Concentrate, Onion Powder, Chicken Extract), Carrots, Maple Syrup, Cornflour, Tomato Puree, Garlic
Allergens
Milk, Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
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