Non-Homogenized Whole Milk Yogurt
0687652600514 · opf
100g of Non-Homogenized Whole Milk Yogurt contains 88 calories (kcal), 3.5g protein, 10.6g carbs and 3.5g fat.
Negative
per 100 gProcessingProcessed
1
2
Processed
4
SugarSome sugar 8.8 g
0522.545
Saturated fatSome saturated fat 2.4 g
01.5510
FibreLow fibre 0 g
03612
Positive
per 100 gProteinSource of protein 3.5 g
02.64.48.8
SaltLow salt 0.1 g
00.31.53
EnergyLow calorie density 88 kcal
0150400800
Calculate by serving size
Quantity
Serving
88
kcal
3.5
protein
10.6
carbs
3.5
fat
Nutrition Facts per 100g
Protein 16%
Carbs 48%
Fat 36%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 88 kcal | |
| Fat | 3.5g | moderate |
| Saturated | 2.4g | moderate |
| Carbs | 10.6g | |
| Sugars | 8.8g | moderate |
| Fibre | 0g | |
| Protein | 3.5g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Non-Homogenized Whole Milk Yogurt?
Non-Homogenized Whole Milk Yogurt contains 88 kcal per 100g.
Is Non-Homogenized Whole Milk Yogurt ultra-processed?
Non-Homogenized Whole Milk Yogurt is NOVA group 3 (processed).
Ingredients
Grade a pasteurized graziers whole milk, cream, non-fat milk, organic cane sugar, organic pure vanilla extract, vanilla bean, and live active cultures: l. bulgaricus, s. thermophilus, l. acidophilus, l. casei, bifidobacterium.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English