Santa Fe Style Salad with Chicken

ICEBERG LETTUCE, SALSA RANCH DRESSING (WATER, CULTURED LOWFAT BUTTERMILK, SOYBEAN OIL, CIDER VINEGAR, TOMATO PASTE, DISTILLED VINEGAR, SUGAR, CONTAINS LESS THAN 2% OF SALT, EGG YOLKS, CORN STARCH, DEHYDRATED ONION, XANTHAN GUM, DEHYDRATED GARLIC, SPICES INCLUDES MUSTARD], DEHYDRATED RED BELL PEPPER DEHYDRATED GREEN JALAPENO PEPPER, GUM ACACIA, DEHYDRATED GREEN ONION, OLEORESIN PAPRIKA (COLOR), GRILLED CHILI LIME SEASONED CHICKEN BREAST MEAT WITH RIB MEAT CHICKEN BREAST MEAT WITH RIB MEAT, WATER, LESS THAN 2% BROWN SUGAR, SALT, RICE STARCH, SPICES INCLUDING PAPRIKA, VINEGAR, CHILI PEPPER, NATURAL FLAVOR, LIME OL ROASTED CORN, GREEN LEAF LETTUCE, FOUR CHEESE BLEND (MONTEREY JACK AND QUESO QUESADILLA CHEESE PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ASADERO AND CHEDDAR CHEESE PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR}], POTATO STARCH AND POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN A NATURAL MOLD INHIBITORI, SEASONED TORTILLA CHIPS (STONE GROUND WHITE CORN, SUNFLOWER OIL, NACHO SEASONING (WHEY, SALT, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), CHEDDAR CHEESE POWDER (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, TOMATO POWDER, SUNFLOWER OIL, ROMANO CHEESE POWDER FROM COW'S MILK PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, CULTURED WHEY, WHEY PROTEIN CONCENTRATE, LACTOSE, MALTODEXTRIN, BLUE CHEESE POWDER (MILK, SALT, CULTURES, ENZYMES), CULTURED NONFAT MILK, ONION POWDER, BUTTERMILK POWDER, LACTIC ACID, CITRIC ACID, EXTRACTIVE OF PAPRIKA (COLOR), GARLIC POWDER, CHILI PEPPER, SODIUM CITRATE, ANNATTO (COLOR, CHILI LIME SEASONING (WHEY POWDER, LIME JUICE POWDER (MALTODEXTRIN, LIME JUICE POWDER, SOUR CREAM POWDER CREAM, NONFAT DRY MILK, CULTURES), MALTODEXTRIN, SALT, SPICES, PAPRIKA (COLOR), CITRIC ACID, EXTRACTIVE OF PAPRIKA (COLOR), SPICE EXTRACTIVE, CARROT, RED CABBAGE CONTAINS MILK AND EGGS.