100g of Cake Batter Protein Shake contains 49 calories (kcal), 9.2g protein, 0.9g carbs and 0.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
FibreLow fibre 0.3 g
03612
Positive
per 100 gProteinHigh protein 9.2 g
01.52.59.2
SugarSugar-free 0.3 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
SaltLow salt 0.3 g
00.31.53
EnergyLow calorie density 49 kcal
0150400800
Calculate by serving size
Quantity
Serving
49
kcal
9.2
protein
0.9
carbs
0.9
fat
Nutrition Facts per 100g
Protein 75%
Carbs 8%
Fat 17%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 49 kcal | |
| Fat | 0.9g | low |
| Saturated | 0.2g | low |
| Carbs | 0.9g | |
| Sugars | 0.3g | low |
| Fibre | 0.3g | |
| Protein | 9.2g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Cake Batter Protein Shake?
Cake Batter Protein Shake contains 49 kcal per 100g.
Is Cake Batter Protein Shake ultra-processed?
Cake Batter Protein Shake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
WATER, MILK PROTEIN CONCENTRATE CALCIUM CASEINATE, CONTAINS LESS THAN 1% OF HIGH OLEIC SUNFLOWER OIL OR SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVORS, INULIN, CELLULOSE GEL AND CELLULOSE GUM, SALT, SUCRALOSE, ACESULFAME POTASSIUM, CARRAGEENAN, TRIPOTASSIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, VITAMIN AND MINERAL BLEND (DL-ALPHA-TOCOPHERYL ACETATE [MITAMIN EJ, ZINC GLYCINATE CHELATE, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE, NIACINAMIDE, PHYTONADIONE VITAMIN K1J, POTASSIUM IODIDE, CHOLECALCIFEROL MITAMIN D3), COPPER GLUCONATE, CALCIUM D-PANTOTHENATE, MANGANESE SULFATE, SODIUM SELENITE, BIOTIN, SODIUM MOLYBDATE, FOLIC ACID, THIAMINE MONONITRATE MITAMIN B1], CYANOCOBALAMIN MTAMIN B12, PYRIDOXINE HYDROCHLORIDE MITAMIN B6), RIBOFLAVIN MITAMIN B2, CHROMIUM POLYNICOTINATE, MAGNESIUM PHOSPHATE, SODIUM ASCORBATE
Allergens
Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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