Buffalo Wings Plant-Based Wings

fruffalo winga: fleld roast smoked apple sage sausage (filtered water, vital wheat gluten, expeller pressed safflower oil, unsulfureéd dried apples, yukon gold potatoes, yeast extract, onion powder, bartey mat, garlic, natural hickory smoké flavor with torula yeast, spices, sea salt and rubbed sage), battered with (rice flour, wheat flour, modified potato starch, potato dextrin, dehydrated onion, cane sugar, sea salt, leavening [sodium acid pyrophosphate , baking soda], m canola oil [as a processing aid], fructose), partially fried in expeller pressed canolá oil, fruffalo sauce: cayenne pepper hot sauce (aged cayenne red pepper, distilled vinegar, filtered water, salt, garlic powder), oil blend (expeller pressed palm fruit, canolà and olive oils), filtered water, salt, natural flavor, sunflower lecithin, lactic acid (non-dairy), annatto extract color,