100g of Microwave popping corn contains 463 calories (kcal), 7.3g protein, 58.5g carbs and 24.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 12.2 g
01.5510
EnergyHigh calorie density 463 kcal
0150400800
SaltSome salt 1.4 g
00.31.53
ProteinLow protein 7.3 g
013.923.246.3
Positive
per 100 gFibreHigh fibre 9.8 g
03612
SugarSugar-free 0 g
0522.545
Calculate by serving size
Quantity
Serving
463
kcal
7.3
protein
58.5
carbs
24.4
fat
Nutrition Facts per 100g
Protein 6%
Carbs 49%
Fat 45%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 463 kcal | |
| Fat | 24.4g | high |
| Saturated | 12.2g | high |
| Carbs | 58.5g | |
| Sugars | 0g | low |
| Fibre | 9.8g | |
| Protein | 7.3g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Microwave popping corn?
Microwave popping corn contains 463 kcal per 100g.
Is Microwave popping corn ultra-processed?
Microwave popping corn is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Whole grain popping corn • Modified palm oil • Salt⚫ Natural butter flavour (milk) • Rosemary extract . • Ascorbic acid • Annatto • Turmeric • extract Paprika. Contains: Milk. May contain: Tree nuts • Soy • Wheat.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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