100g of Meat Lasagna contains 112 calories (kcal), 6.4g protein, 15.6g carbs and 3.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.6 g
00.31.53
FibreLow fibre 1.2 g
03612
Positive
per 100 gProteinHigh protein 6.4 g
03.45.611.2
SugarLow sugar 2 g
0522.545
Saturated fatLow saturated fat 1.4 g
01.5510
EnergyLow calorie density 112 kcal
0150400800
Calculate by serving size
Quantity
Serving
112
kcal
6.4
protein
15.6
carbs
3.2
fat
Nutrition Facts per 100g
Protein 22%
Carbs 53%
Fat 25%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 112 kcal | |
| Fat | 3.2g | moderate |
| Saturated | 1.4g | low |
| Carbs | 15.6g | |
| Sugars | 2g | low |
| Fibre | 1.2g | |
| Protein | 6.4g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Meat Lasagna?
Meat Lasagna contains 112 kcal per 100g.
Is Meat Lasagna ultra-processed?
Meat Lasagna is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Tomatoes (tomatoes, tomato juice, calcium chloride, citric acid), Durum wheat semolina, Water, Ricotta cheese (whey, milk, bacterial culture, salt, citric acid), Beef, Milk, Mozzarella cheese (pasteurized milk, modified milk ingredients, bacterial culture, microbial enzyme, salt), Wheat flour, Tomato paste, Onions, Liquid whole egg, Cream, Celery, Carrots, Modified corn starch, Canola oil, Extra virgin olive oil, Salt, Wheat gluten, Sugar, Spices, Parmesan cheese (pasteurized milk, modified milk ingredients, bacterial culture, microbial enzyme, lipase, salt, powdered cellulose), Romano cheese (milk, modified milk ingredients, bacterial culture, microbial enzyme, lipase, salt, powdered cellulose), Butter, Baking powder.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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