100g of Plant Based Ground Beef & Vegetable Dumpling contains 217 calories (kcal), 8.3g protein, 34.2g carbs and 5.8g fat.
Negative
per 100 gSaturated fatSome saturated fat 1.7 g
01.5510
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 217 kcal
0150400800
FibreLow fibre 1.7 g
03612
Positive
per 100 gProteinSource of protein 8.3 g
06.510.821.7
SugarLow sugar 5 g
0522.545
Calculate by serving size
Quantity
Serving
217
kcal
8.3
protein
34.2
carbs
5.8
fat
Nutrition Facts per 100g
Protein 15%
Carbs 61%
Fat 24%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 217 kcal | |
| Fat | 5.8g | moderate |
| Saturated | 1.7g | moderate |
| Carbs | 34.2g | |
| Sugars | 5g | low |
| Fibre | 1.7g | |
| Protein | 8.3g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Plant Based Ground Beef & Vegetable Dumpling?
Plant Based Ground Beef & Vegetable Dumpling contains 217 kcal per 100g.
Other Servings
Related lists
English
Français
