Dairy Free Cream Cheese
227 g
0626027927146 · opf
100g of Dairy Free Cream Cheese contains 161 calories (kcal), 3.6g protein, 10.7g carbs and 12.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 10.7 g
01.5510
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 161 kcal
0150400800
ProteinLow protein 3.6 g
04.8816.1
Positive
per 100 gSugarLow sugar 3.6 g
0522.545
Calculate by serving size
Quantity
Serving
161
kcal
3.6
protein
10.7
carbs
12.5
fat
Nutrition Facts per 100g
Protein 8%
Carbs 26%
Fat 66%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 161 kcal | |
| Fat | 12.5g | moderate |
| Saturated | 10.7g | high |
| Carbs | 10.7g | |
| Sugars | 3.6g | low |
| Fibre | ? | |
| Protein | 3.6g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Dairy Free Cream Cheese?
Dairy Free Cream Cheese contains 161 kcal per 100g.
Is Dairy Free Cream Cheese ultra-processed?
Dairy Free Cream Cheese is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
ORGANIC PLANT BASE (WATER, ORGANIC BUTTER BEANS, ORGANIC OATS), ORGANIC COCONUT OIL, ORGANIC AGAVE SYRUP, ORGANIC GUM ARABIC, KONJAC ROOT POWDER, SEA SALT, ORGANIC CULTURED DEXTROSE, ORGANIC NATURAL FLAVOUR, ORGANIC CITRIC ACID, CALCIUM CITRATE, LACTIC ACID, INGRÉDIENTS: BASE VÉGÉTALE BIOLOGIQUE (EAU, HARICOTS DE LIMA BIOLOGIQUES, AVOINE BIOLOGIQUE), HUILE DE NOIX DE COCO BIOLOGIQUE, SIROP D'AGAVE BIOLOGIQUE, GOMME ARABIQUE BIOLOGIQUE, POUDRE DE RACINE DE KONJAC, SEL MARIN, DEXTROSE DE CULTURE BIOLOGIQUE, AROME NATUREL BIOLOGIQUE, ACIDE CITRIQUE BIOLOGIQUE, CITRATE DE CALCIUM, ACIDE LACTIQUE, BEST CONSUMED WITHIN 10 DAYS OF OPENING, CONSOMMER DANS LES 10 JOURS SUIVANT L'OUVERTURE,
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