100g of Beef ravioli contains 199 calories (kcal), 9.6g protein, 33.1g carbs and 2.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 0.8 g
00.31.53
EnergyModerate calorie density 199 kcal
0150400800
FibreLow fibre 1.5 g
03612
Positive
per 100 gProteinSource of protein 9.6 g
069.919.9
SugarSugar-free 0 g
0522.545
Saturated fatLow saturated fat 1.5 g
01.5510
Calculate by serving size
Quantity
Serving
199
kcal
9.6
protein
33.1
carbs
2.6
fat
Nutrition Facts per 100g
Protein 20%
Carbs 68%
Fat 12%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 199 kcal | |
| Fat | 2.6g | low |
| Saturated | 1.5g | low |
| Carbs | 33.1g | |
| Sugars | 0g | low |
| Fibre | 1.5g | |
| Protein | 9.6g | |
| Salt | 0.8g | moderate |
Common Questions
How many calories are in Beef ravioli?
Beef ravioli contains 199 kcal per 100g.
Is Beef ravioli ultra-processed?
Beef ravioli is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
dough: enriched wheat flour (whea flour [niacin, ferrous sulfate, thiamine mononitra riboflavin, folic acid]), water, g white, e turmeric (color), filling: cooked beef (beef, salt), ricotta cheese (milk, whey, skim milk, cream, distilled vinegar, salt, xanthan gum locust bean gum, guar gum), breadcrumbs enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], salt), romano cheese (cow milk, pasteurized sheep's milk cheese cultures, salt, enzymes, natomycin [mold inhibitor]), crushed tomatoes, tomato purée (tomatoes, citric acid), beef base flavor (roasted beef including beef juices, salt, maltodextrin, sugar, yeast extract, onion powder, caramel color, vegetable oil, natural flavor), caramel color, spices, garlic powder, sugar, garlic, onion, olive ponoil, contains milk, eggs and wheat,
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