Gluten Free New York Cheesecake - Chuckanut Bay Foods

by Chuckanut Bay
0603812022026 · opf
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100g of Gluten Free New York Cheesecake - Chuckanut Bay Foods contains 345 calories (kcal), 5.3g protein, 31g carbs and 23g fat.

Pastry & cake

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 13.3 g
SugarSome sugar 19.5 g
SaltSome salt 0.8 g
EnergyModerate calorie density 345 kcal
ProteinLow protein 5.3 g
FibreLow fibre 0.9 g

Calculate by serving size

Quantity
Serving
345
kcal
5.3
protein
31.0
carbs
23.0
fat

Nutrition Facts per 100g

Protein 6% Carbs 35% Fat 59%
NutrientAmountLevel
Energy345 kcal
Fat23ghigh
Saturated13.3ghigh
Carbs31g
Sugars19.5gmoderate
Fibre0.9g
Protein5.3g
Salt0.8gmoderate

Common Questions

How many calories are in Gluten Free New York Cheesecake - Chuckanut Bay Foods?
Gluten Free New York Cheesecake - Chuckanut Bay Foods contains 345 kcal per 100g.
Is Gluten Free New York Cheesecake - Chuckanut Bay Foods ultra-processed?
Gluten Free New York Cheesecake - Chuckanut Bay Foods is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers (carob bean and/or guar gums)), BROWN RICE FLOUR, CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, SOUR CREAM (cultured cream), BUTTER (cream, salt), BROWN SUGAR, CINNAMON, SALT, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, VANILLA EXTRACT.

Allergens

Eggs, Milk
As declared on the label — always check the packaging.

Category

Pastry & cake

Other Servings

100g 1 serving (4 OZ (113 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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