100g of Sauce Curry Thai à cuisiner contains 115 calories (kcal), 2.1g protein, 7.3g carbs and 8g fat.
Negative
per 100 gSaltHigh salt 3.5 g
00.31.53
ProcessingProcessed
1
2
Processed
4
Saturated fatSome saturated fat 2.8 g
01.5510
ProteinLow protein 2.1 g
03.45.811.5
FibreLow fibre 2.8 g
03612
Positive
per 100 gSugarLow sugar 3.2 g
0522.545
EnergyLow calorie density 115 kcal
0150400800
Calculate by serving size
Quantity
Serving
115
kcal
2.1
protein
7.3
carbs
8.0
fat
Nutrition Facts per 100g
Protein 8%
Carbs 26%
Fat 66%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 115 kcal | |
| Fat | 8g | moderate |
| Saturated | 2.8g | moderate |
| Carbs | 7.3g | |
| Sugars | 3.2g | low |
| Fibre | 2.8g | |
| Protein | 2.1g | |
| Salt | 3.5g | high |
Common Questions
How many calories are in Sauce Curry Thai à cuisiner?
Sauce Curry Thai à cuisiner contains 115 kcal per 100g.
Is Sauce Curry Thai à cuisiner ultra-processed?
Sauce Curry Thai à cuisiner is NOVA group 3 (processed).
Ingredients
Coulis de tomates* (26%), lait de coco nature* (lait de coco*, eau), eau, concentré de tomates* (15,5%), huile de tournesol désodorisée*, sel, curry* (3%) (curcuma*, coriandre*, gingembre*, cannelle*, fenugrec*, oignon*, poivre noir*, girofle*, muscade*), coriandre, fécule de tapioca*, jus de citron concentré*, piment de Cayenne*. *Ingrédients issus de l'agriculture biologique.
Category
Other Servings
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