100g of Reduced Fat Coleslaw contains 39 calories (kcal), 0.9g protein, 5.4g carbs and 9.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 5.3 g
0522.545
SaltSome salt 0.6 g
00.31.53
ProteinLow protein 0.9 g
01.21.93.9
FibreLow fibre 1.9 g
03612
Positive
per 100 gSaturated fatLow saturated fat 0.7 g
01.5510
EnergyLow calorie density 39 kcal
0150400800
Calculate by serving size
Quantity
Serving
39
kcal
0.9
protein
5.4
carbs
9.6
fat
Nutrition Facts per 100g
Protein 3%
Carbs 20%
Fat 77%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 39 kcal | |
| Fat | 9.6g | moderate |
| Saturated | 0.7g | low |
| Carbs | 5.4g | |
| Sugars | 5.3g | moderate |
| Fibre | 1.9g | |
| Protein | 0.9g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Reduced Fat Coleslaw?
Reduced Fat Coleslaw contains 39 kcal per 100g.
Is Reduced Fat Coleslaw ultra-processed?
Reduced Fat Coleslaw is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Cabbage (52%), Water, Carrot (14%), Rapeseed Oil, Spirit Vinegar, Sugar, Onion, Pasteurised Egg Yolk, White Wine Vinegar, Salt, Stabilisers (Guar Gum, Xanthan Gum).
Category
Other Servings
Related lists
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