100g of Baguette de tradition Française contains 309 calories (kcal), 9g protein, 63g carbs and 1.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1.2 g
00.31.53
EnergyModerate calorie density 309 kcal
0150400800
ProteinLow protein 9 g
09.315.530.9
Positive
per 100 gSugarLow sugar 1.7 g
0522.545
Saturated fatLow saturated fat 0.3 g
01.5510
Calculate by serving size
Quantity
Serving
309
kcal
9.0
protein
63.0
carbs
1.4
fat
Nutrition Facts per 100g
Protein 12%
Carbs 84%
Fat 4%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 309 kcal | |
| Fat | 1.4g | low |
| Saturated | 0.3g | low |
| Carbs | 63g | |
| Sugars | 1.7g | low |
| Fibre | ? | |
| Protein | 9g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Baguette de tradition Française?
Baguette de tradition Française contains 309 kcal per 100g.
Is Baguette de tradition Française ultra-processed?
Baguette de tradition Française is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de BLÉ tradition (FARINE DE BLÉ , GLUTEN de BLÉ , FARINE DE BLÉ MALTE enzymes (alpha,amylase)), eau, levain 24% (eau, FARINE DE BLÉ, GLUTEN de blé, FARINE DE BLÉ français MALTE, enzymes (alpha-amylases, hemicellulases) agent de traitement de la farine acide ascorbique, farine de SEIGLE farine de SEIGLE T170)), sel fin (s, antiagglomérant, 20 mg/kg maximum (dosage exprimé équivalent K4F (CN)6), antiagglomérant E535), levure (100% cellules de saccharomyces cerevisiae)
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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