100g of Pain complet contains 197 calories (kcal), 9.3g protein, 35g carbs and 1.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
EnergyModerate calorie density 197 kcal
0150400800
Positive
per 100 gProteinSource of protein 9.3 g
05.99.919.7
SugarSugar-free 0.5 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
Calculate by serving size
Quantity
Serving
197
kcal
9.3
protein
35.0
carbs
1.2
fat
Nutrition Facts per 100g
Protein 20%
Carbs 74%
Fat 6%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 197 kcal | |
| Fat | 1.2g | low |
| Saturated | 0.2g | low |
| Carbs | 35g | |
| Sugars | 0.5g | low |
| Fibre | ? | |
| Protein | 9.3g | |
| Salt | ? |
Common Questions
How many calories are in Pain complet?
Pain complet contains 197 kcal per 100g.
Is Pain complet ultra-processed?
Pain complet is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Prepa complet (Ingrédients: farine de FROMENT, sons de FROMENT, GLUTEN de FROMENT, farine de SEIGLE, sel, Levain de BLE déshydraté désactivé Levain de SEIGLE déshydraté désactivé, farine maltée dle FROMENT. émulsifiant(a) E 471 E 322; farine de malt de SEIGLE, dextrose, farina de LUPIN, agant(a) da traitement de la farina: alpha-amylase, xylanase, carboxyl proteinass, E 300), Eau, Levure (Saccharomyces cerevisiae), Ameliorant (Farina de FROMENTOGLUTEND émulsifiant: E471, agente de traitement de la farine: E300, amylaset, xylanase BLE). glucose oxydase *(BLE), Lipase *(BLE).* auxiliaire technologique).
Category
Other Servings
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