Pain complet tranche

350 g
0230063006569 · opf
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100g of Pain complet tranche contains 286 calories (kcal), 11g protein, 54g carbs and 1.7g fat.

Negative

per 100 g
ProcessingUltra-processed
SaltSome salt 1.5 g
EnergyModerate calorie density 286 kcal
FibreLow fibre 0 g

Positive

per 100 g
ProteinSource of protein 11 g
SugarLow sugar 1.4 g
Saturated fatLow saturated fat 0.3 g

Calculate by serving size

Quantity
Serving
286
kcal
11.0
protein
54.0
carbs
1.7
fat

Nutrition Facts per 100g

Protein 16% Carbs 78% Fat 6%
NutrientAmountLevel
Energy286 kcal
Fat1.7glow
Saturated0.3glow
Carbs54g
Sugars1.4glow
Fibre0g
Protein11g
Salt1.5gmoderate

Common Questions

How many calories are in Pain complet tranche?
Pain complet tranche contains 286 kcal per 100g.
Is Pain complet tranche ultra-processed?
Pain complet tranche is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Eau , Farine T65 (farine de BLE, GLUTEN DE BLE, farine de BLE malté agent de traitement de la farine (acide ascorbique), enzymes (alpha-amylases, hémicellulases, xylanases, cellulases)), Préparation pain complet (farine de BLE complète, GLUTEN DE BLE, sel. farine de BLE malté, enzymes : alpha amylases, hemicellulases, xylanases et cellulases, agent de traitement de la farine: acide ascorbique), Pate fermentée (Farine T65 (farine de BLE, GLUTEN DE BLE. farine de BLE malté, agent de traitement de la farine (acide ascorbique), enzymes (alpha-amylases, hémicellulases, xylanases, cellulases)), Eau , Sal (Sel, antiagglomérant (ferronitrile de sodium (E535)) (20 mg/kg maximum, dosage exprimé en équivalent K4Fe(CN)6), Levure (Saccharonyces cerevisiae), Améliorant (Farine de BLE, émulsifiant (mono - et diglycérides d'acides gras (E471), GLUTEN hydrolysé, antioxydant (acide ascorbique (E300)), enzymes (BLE) (amylases, Lipases, xylanases).)), Levure (Saccharomyces cerevisiae)

Allergens

Gluten
As declared on the label — always check the packaging.

Category