Jambon cuit supérieur, teneur reduite en sel

0.223 kg

0211405023680 · opf

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100g of Jambon cuit supérieur, teneur reduite en sel contains 110 calories (kcal), 21.3g protein, 0.6g carbs and 2.5g fat.

Other

Negative

per 100 g

ProcessingUltra-processed

Ultra-processed

SaltSome salt 1.4 g

00.31.53

FibreLow fibre 0 g

03612

Positive

per 100 g

ProteinHigh protein 21.3 g

03.35.521.3

SugarLow sugar 0.6 g

0522.545

Saturated fatLow saturated fat 1 g

01.5510

EnergyLow calorie density 110 kcal

0150400800

Calculate by serving size

Quantity

Serving

110

kcal

21.3

protein

0.6

carbs

2.5

fat

Nutrition Facts per 100g

Protein 77% Carbs 3% Fat 20%

Nutrient	Amount	Level
Energy	110 kcal
Fat	2.5g	low
Saturated	1g	low
Carbs	0.6g
Sugars	0.6g	low
Fibre	0g
Protein	21.3g
Salt	1.4g	moderate

Common Questions

How many calories are in Jambon cuit supérieur, teneur reduite en sel?

Jambon cuit supérieur, teneur reduite en sel contains 110 kcal per 100g.

Is Jambon cuit supérieur, teneur reduite en sel ultra-processed?

Jambon cuit supérieur, teneur reduite en sel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Jambon de porc, sel, dextrose bouillon (os de porc, poireau, carotte, aromes naturels), conservateurs :ascorbate de sodium, nitrite de sodium

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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