Gingerbread Cake

1.25 kg
0206877000000 · opf
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100g of Gingerbread Cake contains 288 calories (kcal), 4g protein, 46.4g carbs and 9.6g fat.

Negative

per 100 g
ProcessingUltra-processed
SugarHigh sugar 24.8 g
Saturated fatHigh saturated fat 5.6 g
SaltSome salt 0.5 g
EnergyModerate calorie density 288 kcal
ProteinLow protein 4 g
FibreLow fibre 1.6 g

Calculate by serving size

Quantity
Serving
288
kcal
4.0
protein
46.4
carbs
9.6
fat

Nutrition Facts per 100g

Protein 6% Carbs 64% Fat 30%
NutrientAmountLevel
Energy288 kcal
Fat9.6gmoderate
Saturated5.6ghigh
Carbs46.4g
Sugars24.8ghigh
Fibre1.6g
Protein4g
Salt0.5gmoderate

Common Questions

How many calories are in Gingerbread Cake?
Gingerbread Cake contains 288 kcal per 100g.
Is Gingerbread Cake ultra-processed?
Gingerbread Cake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Wheat flour, Water, Brown sugar, Apple (apples, ascorbic/erythorbic acid, citric acid, salt), Molasses, Unsalted butter, Liquid egg white (liquid egg white, triethyl citrate), Ginger root, Liquid egg yolk (liquid egg yolk, salt), Baking powder, Ground ginger (ginger, sulphites), Icing sugar (dextrose, corn starch, vegetable oil shortening [canola oil, palm and palm kernel oil], titanium dioxide, artificial flavour), Cinnamon, Baking soda, Salt, Ground cloves

Allergens

Eggs, Gluten, Milk, Soya, Sulphites
As declared on the label — always check the packaging.

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