100g of Cauliflower Thin Crust Pepperoni Pizza contains 246 calories (kcal), 8.5g protein, 29.7g carbs and 11g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.6 g
00.31.53
Saturated fatSome saturated fat 4.2 g
01.5510
EnergyModerate calorie density 246 kcal
0150400800
FibreLow fibre 0.8 g
03612
Positive
per 100 gProteinSource of protein 8.5 g
07.412.324.6
SugarLow sugar 2.5 g
0522.545
Calculate by serving size
Quantity
Serving
246
kcal
8.5
protein
29.7
carbs
11.0
fat
Nutrition Facts per 100g
Protein 13%
Carbs 48%
Fat 39%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 246 kcal | |
| Fat | 11g | moderate |
| Saturated | 4.2g | moderate |
| Carbs | 29.7g | |
| Sugars | 2.5g | low |
| Fibre | 0.8g | |
| Protein | 8.5g | |
| Salt | 1.6g | high |
Common Questions
How many calories are in Cauliflower Thin Crust Pepperoni Pizza?
Cauliflower Thin Crust Pepperoni Pizza contains 246 kcal per 100g.
Is Cauliflower Thin Crust Pepperoni Pizza ultra-processed?
Cauliflower Thin Crust Pepperoni Pizza is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
cauliflower, brown rice flour, corn starch, tapioca starch, water, sunflower oil and/or extra virgin olive oil, yeast, xanthan gum, dried whole eggs, baking powder, sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, sea salt, red wine vinegar, sugar, tomato puree, water, tomato paste, sea salt, sugar, garlic powder, onion powder, spices, low-moisture part-skim milk mozzarella cheese, pasteurized part-skim milk, cheese cultures, salt, enzymes, white cheddar cheese, pasteurized milk, cheese cultures, salt, enzymes, pork, salt, spices, dextrose, lactic acid starter culture, flavoring, paprika oleoresin, sodium nitrite
Category
Other Servings
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