100g of Cook's Belgian White Chocolate contains 556 calories (kcal), 6.5g protein, 57.4g carbs and 33.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 53.1 g
0522.545
Saturated fatHigh saturated fat 20.6 g
01.5510
EnergyHigh calorie density 556 kcal
0150400800
ProteinLow protein 6.5 g
016.727.855.6
FibreLow fibre 0.5 g
03612
Positive
per 100 gSaltLow salt 0.2 g
00.31.53
Calculate by serving size
Quantity
Serving
556
kcal
6.5
protein
57.4
carbs
33.3
fat
Nutrition Facts per 100g
Protein 5%
Carbs 41%
Fat 54%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 556 kcal | |
| Fat | 33.3g | high |
| Saturated | 20.6g | high |
| Carbs | 57.4g | |
| Sugars | 53.1g | high |
| Fibre | 0.5g | |
| Protein | 6.5g | |
| Salt | 0.2g | low |
Common Questions
How many calories are in Cook's Belgian White Chocolate?
Cook's Belgian White Chocolate contains 556 kcal per 100g.
Is Cook's Belgian White Chocolate ultra-processed?
Cook's Belgian White Chocolate is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sugar, Whole Cows' Milk Powder, Cocoa Butter, Emulsifier: Soya Lecithin; Flavouring. White Chocolate contains: Milk Solids 26% minimum.
Category
Other Servings
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